Roasted Almond
Warm, sweet, and delightfully nutty—this tea is a cozy treat for all the senses. Sweet apple pieces and a hint of beetroot add color and natural sweetness, while caramelized roasted almonds create a rich, comforting flavor. For an extra indulgence, steam it with milk for the most delicious almond latte—perfect anytime you want a comforting cup to savor.
Steeping Suggestions
10–12 minutes · 203–212 °F · 1–2 tsp per 6 oz serving
1 oz. 10-15 cups per 6 oz. serving
2 oz. 20-30 cups per 6 oz. serving
















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